Get to Know: André Hueston Mack

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André Hueston Mack is an American sommelier, winemaker, and author.

He is the first African American to win the title of Best Young Sommelier in America (2003) and was the runner-up for Best Sommelier in North America in 2004.

Despite having a successful career with Citicorp Investment Services, Mack decided to leave his “desk job” to pursue his passion for wine. While working as a sommelier in San Antonio, Mack discovered the joys of introducing guests to the little-known vineyards that first attracted him to the business and “the instant gratification of a guest’s reaction.”

While still in Texas, Mack was awarded the prestigious title of Best Young Sommelier in America by the highly regarded Chaine des Rotisseurs. This recognition led to a job as a sommelier at Thomas Keller’s world-renowned French Laundry in Yountville, California. Mack went on to accept the position of Head Sommelier at Keller’s equally famed Per Se in New York City, where he managed a 1500-selection award-winning wine list and regularly consulted with Chef Keller on the menu and pairing development.

Based on the success of his wine labels, in 2011, Mack established Get Fraiche Cru, a boutique graphic design firm, for which he serves as creative director.

Mack has been married since 2008 to author Phoebe Damrosch, whose New York Times notable book, Service Included: Four-Star Secrets of an Eavesdropping Waiter, detailed their courtship and collaboration in opening Per Se restaurant. Mack is an ardent wine educator who hosts seminars and leads panel discussions at several of the country’s most prestigious food and wine gatherings, including Aspen Food and Wine and Newport Mansions Wine and Food Festival.

Mack has been featured in major publications such as Food and Wine, Wine & Spirits Magazine, New York Times, The Huffington Post, and Wall Street Journal.

Three reasons why André Hueston Mack inspires and motivates the Brigadoon network:

+ He is the first African American to win the title of Best Young Sommelier in America (2003) and was the runner-up for the title of Best Sommelier in North America in 2004

+ Honored in 2007 with The Network Journal’s 40-Under-Forty Achievement Award

+ Author of 99 Bottles: A Black Sheep’s Guide to Life-Changing Wines

Bonus: Watch Mack try 20 red wines under $15 - click here.

André Hueston Mack, Prosecco, Kanoa Igarashi, Misinformation, Skip | Brigadoon Weekend

Brigadoon Weekend

Your weekly dose of the emerging issues + independent thinkers shaping commerce + culture

October 9, 2021

Get to Know:

André Hueston Mack

André Hueston Mack is an American sommelier, winemaker, and author.

He is the first African American to win the title of Best Young Sommelier in America (2003) and was the runner-up for Best Sommelier in North America in 2004.

Despite having a successful career with Citicorp Investment Services, Mack decided to leave his “desk job” to pursue his passion for wine. While working as a sommelier in San Antonio, Mack discovered the joys of introducing guests to the little-known vineyards that first attracted him to the business and “the instant gratification of a guest’s reaction.”

While still in Texas, Mack was awarded the prestigious title of Best Young Sommelier in America by the highly regarded Chaine des Rotisseurs. This recognition led to a job as a sommelier at Thomas Keller’s world-renowned French Laundry in Yountville, California. Mack went on to accept the position of Head Sommelier at Keller’s equally famed Per Se in New York City, where he managed a 1500-selection award-winning wine list and regularly consulted with Chef Keller on the menu and pairing development.

Based on the success of his wine labels, in 2011, Mack established Get Fraiche Cru, a boutique graphic design firm, for which he serves as creative director.

Mack has been married since 2008 to author Phoebe Damrosch, whose New York Times notable book, Service Included: Four-Star Secrets of an Eavesdropping Waiter, detailed their courtship and collaboration in opening Per Se restaurant. Mack is an ardent wine educator who hosts seminars and leads panel discussions at several of the country’s most prestigious food and wine gatherings, including Aspen Food and Wine and Newport Mansions Wine and Food Festival.

Mack has been featured in major publications such as Food and Wine, Wine & Spirits Magazine, New York Times, The Huffington Post, and Wall Street Journal.

Three reasons why André Hueston Mack inspires and motivates the Brigadoon network:

+ He is the first African American to win the title of Best Young Sommelier in America (2003) and was the runner-up for the title of Best Sommelier in North America in 2004

+ Honored in 2007 with The Network Journal’s 40-Under-Forty Achievement Award

+ Author of 99 Bottles: A Black Sheep’s Guide to Life-Changing Wines

Bonus: Watch Mack try 20 red wines under $15 - click here.


Five Weekend Reads:

A battle of the bubbles: War comes to the Prosecco hills: A Croatian wine, Prosek, seeks an official designation, and Prosecco makers are up in arms. But they also can’t agree on what, exactly, should be called Prosecco.
NYT

Is Kanoa Igarashi the LeBron of surfing? Born in Surf City USA, and the descendant of an actual samurai, Japan’s surfing superstar is ready for the sport’s debut on the world stage.
Outside

Electric cars have hit an inflection point: One sign EVs are no longer the auto industry’s neglected stepchild? Norway could sell its last gas-powered car as soon as next year.
Robinson Meyer

Misinformation is about to get so much worse: A conversation with the former Google CEO Eric Schmidt.
Saahil Desai

Innovating in existing markets: 3 lessons from LEGO: LEGO’s journey from market leader to the brink of bankruptcy and back yields valuable insights for companies seeking to revitalize mature products.
MIT

Quote of the Week:

"The distance between number one and number two is always a constant. If you want to improve the organization, you have to improve yourself and the organization gets pulled up with you. That is a big lesson. I cannot just expect the organization to improve if I don't improve myself and lift the organization, because that distance is a constant." -- Indra Nooyi


10 songs for this weekend

Holy - Frightened Rabbit
Streets of Bakersfield - Dwight Yoakam with Buck Owens
Numb (Mike Hedges Mix) - U2
What Happened? - Gilligan Moss
I Love It (feat. Charli XCX) - Icona Pop
Lonely is the Night - Billy Squier
Skip - SuperParka
Cemetery Gates - The Smiths
Loud Places - Jamie xx
Electrocuted - Babe Rainbow

Listen here.

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Brigadoon October Call:

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Do one thing well

David Hieatt | Co-Founder of Hiut Denim Co + The Do Lectures
2:00 pm ET | Wednesday, October 20, 2021
$45 | Brigadoon Members attend free

Sign up today.


Have a great weekend.

-Marc

Marc A. Ross | Founder + Chief Curator @ Brigadoon

Brigadoon is Global Street Smarts.

Curating the emerging issues + independent thinkers
shaping commerce + culture

More @
thebrigadoon.com

Brigadoon ITK | Oct.8

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GLOBALIZATION + STATECRAFT + POLITICS

A battle of the bubbles: War comes to the Prosecco hills: A Croatian wine, Prosek, seeks an official designation, and Prosecco makers are up in arms. But they also can’t agree on what, exactly, should be called Prosecco.
NYT

Moldova raises a glass to winemakers for a full-bodied economic revival
The Times

Romans choose from a crowded field to run a chaotic city: Rome has defied efforts to make basic services work, and the incumbent mayor lags in the polls, with no shortage of rivals hoping to take her place.
NYT

DISRUPTION + INNOVATION

Iron battery breakthrough could eat lithium’s lunch: Iron-flow technology from ESS is being deployed at scale in the US.
Akshat Rathi

COMMERCE

The race for the electric vehicle: Electric vehicle sales are growing quickly, yet they still only account for a small fraction of the cars on the road. But that could soon change. We look at the global EV landscape, barriers to adoption, and the brands to watch.
CB Insights

Brittle new world: It is commonplace to observe that we live in an “ever more connected” world, but are we reaching a point where we are exposed to serious risks by being over-connected?
Gerald Ashley

CULTURE

Why Greeks live longer: Nestled in the heart of the Aegean, the island of Ikaria used to be a secluded spot with a humble and unhurried way of life. Today, a third of the island's population lives to be more than 90 years old. We venture to the local kafeneios, wild beaches, and abundant allotments to meet the bronzed seniors.
Monocle

James Bond: ‘No Time to Die’: Monocle speaks to director Cary Joji Fukunaga and producers Barbara Broccoli and Michael G Wilson about the much-anticipated new James Bond film, ‘No Time to Die’. They discuss the long-awaited movie, how Daniel Craig has shaped the character of 007, and making Bond for 2021.
Monocle

SPORT

Marathoner Aliphine Tuliamuk is setting the pace: Tuliamuk had secured her spot in the Tokyo Olympics—then 2020 happened. Fortunately, she’s always run for more than just the medals.
Outside

The fastest girl in the village: Khothalang Leuta has taken over Lesotho’s pump tracks. Now she’s ready to take on the world.
Red Bulletin

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